Fig, Yogurt & Pistachio Bowl

Fiber-rich yogurt bowl supporting gentle digestion and balance.

High Fiber Probiotic Rich Digestive Support
92%

General Gut Health Match

This score is based on all ingredients included in the food recipe and provides a match score for the general population which is not personalized to your personal profile or gut microbiome test.

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Recipe description

This Fig, Yogurt & Pistachio Bowl pairs sweet figs with creamy yogurt and crunch pistachios for a satisfying, plant-forward meal. The mix delivers diverse plant fibers and polyphenols from fruit and nuts, while yogurt adds live cultures that, together with fiber, support gut-friendly bacteria. Crunchy pistachios add texture while helping balance appetite. A simple, everyday option that fits breakfast or snack time, it encourages varied, fiber-rich eating without complicated prep.

April 21, 2026
Fig, Yogurt & Pistachio Bowl
Prep 15 min Cook 0 min Easy

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Why this recipe fits you

  • Rich in fiber from figs and pistachios supporting digestion.
  • Includes probiotic yogurt to support gut-friendly bacteria.
  • Contains polyphenol-rich fruits and nuts for plant diversity.

Gut Health Score

🌿 Fiber diversity
80
🍇 Polyphenol density
78
🧬 Diversity support
72
🛡️ Inflammation support
78
🫧 Fermentation support
75
⚖️ Blood sugar stability
78

Ingredients

Fig
3 piece
Fig
Yoghurt, Greek
1 bowl
Yoghurt, Greek
Nut, pistachio
2 tablespoon
Nut, pistachio

Instructions

1

Wash and slice the figs.

2

In a bowl, add the yogurt as the base.

3

Top the yogurt with sliced figs and pistachios.

4

Serve immediately and enjoy as a nutritious meal.

Nutrition

420 kcal Calories
15 g Protein
45 g Carbohydrates
7 g Fiber
28 g Sugar
16 g Fat
3 g Saturated fat
0.2 g Salt

FAQ

What are the main ingredients?
The bowl centers on figs, yogurt, and pistachios; other toppings are optional.
Is this vegan or dairy-free?
If you use dairy yogurt, it isn’t vegan. Use plant-based yogurt to make it vegan or dairy-free.
Is it gluten-free?
Naturally gluten-free; check any added toppings for gluten-containing ingredients.
How long does it take to make?
About 5–10 minutes to assemble.
How many servings does this make?
Typically 1 serving (one bowl).
What substitutions can I make?
Use plant-based yogurt, swap figs for other fruits, try different nuts or seeds, and add a drizzle of honey or maple syrup if desired.
Is it suitable for kids?
Generally yes, but watch for whole nuts; cut fruit if needed and check for dairy/nut allergies.
When is it best to eat?
Great for breakfast or a quick snack.
What about allergies?
Contains dairy (if using dairy yogurt) and pistachios; substitute with dairy-free yogurt or omit the nuts.

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