Hummus toast with tomato

A fiber-rich toast to support gentle digestion and plant diversity.

Easy Recipe
85%

General Gut Health Match

This score is based on all ingredients included in the food recipe and provides a match score for the general population which is not personalized to your personal profile or gut microbiome test.

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Recipe description

This hummus toast with tomato is a simple, fiber-rich option for a balanced meal moment. The chickpea-based hummus provides fiber and plant protein, while juicy tomato adds bright flavor and polyphenols. On toast, it pairs well with a gentle, everyday eating pattern that supports varied plant intake and fiber diversity. Easy to customize in small ways to suit your routine while keeping it approachable as a quick breakfast or snack.

June 27, 2026
Hummus toast with tomato
Prep 10 min Cook 5 min Easy

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Why this recipe fits you

  • Rich in fiber from legumes and whole-grain bread.
  • Includes colorful plant foods that support dietary diversity.
  • Balanced plant-based protein, fiber, and healthy fats for a quick meal.

Gut Health Score

🌿 Fiber diversity
82
🍇 Polyphenol density
72
🧬 Diversity support
78
🛡️ Inflammation support
85
🫧 Fermentation support
0
⚖️ Blood sugar stability
78

Ingredients

Hummus
4 tablespoon
Hummus
Tomato
1 piece
Tomato
Bread, whole grain
2 slice
Bread, whole grain
Oil, olive
1 tablespoon
Oil, olive
Salt
1 teaspoon
Salt
Pepper
1 pinch
Fresh herbs (e.g. parsley or cilantro)
2 tablespoon

Instructions

1

Toast the whole grain bread slices until golden brown.

2

Spread hummus generously over the toast.

3

Slice the tomato and arrange it on top of the hummus.

4

Drizzle with olive oil and sprinkle with salt and pepper.

5

Garnish with fresh herbs before serving.

Nutrition

210 kcal Calories
7 g Protein
28 g Carbohydrates
7 g Fiber
4 g Sugar
9 g Fat
1 g Saturated fat
0.6 g Salt

FAQ

Is hummus toast with tomato vegan?
Yes. It uses plant-based ingredients (hummus, tomato, bread). If you need dairy-free options, check the bread and toppings for dairy.
Is it gluten-free?
Only if you use gluten-free bread. Hummus and tomato are naturally gluten-free.
How much fiber and protein does it provide?
It depends on the amounts you use. Whole‑grain bread adds more fiber, and chickpeas supply plant protein.
Can I customize the toppings?
Yes. Try cucumber, olive oil, fresh herbs, seeds, chili flakes, avocado, or other favorites.
What kind of bread is best?
Whole‑grain or high‑fiber bread adds more fiber; any sturdy toast works.
How should I store leftovers?
Keep the hummus and chopped tomato separate in the fridge; assemble fresh when serving. Hummus keeps for about 3–4 days.
Is it suitable for kids?
Yes, with mild flavors. Adjust toppings to suit your child’s taste.
Can I make it ahead?
You can prep the hummus and toppings in advance; toast the bread quickly when ready to serve.
I have a sesame allergy; is hummus safe?
Traditional hummus uses tahini (sesame). If allergic, use tahini-free hummus or a sesame-free chickpea puree.

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