Blackberry Chia Oat Bran Breakfast Bowl

Fiber-rich blackberry chia oat breakfast bowl to support gentle digestion.

High Fiber Protein Rich
90%

General Gut Health Match

This score is based on all ingredients included in the food recipe and provides a match score for the general population which is not personalized to your personal profile or gut microbiome test.

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Recipe description

This blackberry chia oat bran breakfast bowl blends fruit, seeds, and whole-grain fiber for a tasty, plant-forward start to the day. The chia seeds and oat bran provide rhythm of soluble and insoluble fiber to support regular digestion, while blackberries deliver polyphenols that can complement a diverse gut-friendly routine. Lightweight, naturally sweet, and quick to assemble, it fits into balanced everyday eating and helps you build fiber variety without fuss. A simple, mindful bowl that supports gentle digestion and daily nourishment.

July 29, 2026
Blackberry Chia Oat Bran Breakfast Bowl
Prep 10 min Cook 0 min Easy

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Why this recipe fits you

  • High fiber from oat bran, chia, and berries supports digestion.
  • Colorful berries and cinnamon provide polyphenols and flavor.
  • Simple, plant-forward breakfast with protein and healthy fats for balance.

Gut Health Score

🌿 Fiber diversity
85
🍇 Polyphenol density
75
🧬 Diversity support
80
🛡️ Inflammation support
82
🫧 Fermentation support
0
⚖️ Blood sugar stability
78

Ingredients

Blackberry
1 bowl
Blackberry
Seed, chia
2 tablespoon
Seed, chia
Oat bran
1 tablespoon
Oat bran
Milk, whole
1 glass
Milk, whole
Maple syrup
1 teaspoon
Maple syrup
Cinnamon
0.5 teaspoon
Cinnamon

Instructions

1

In a bowl, combine oat bran and chia seeds.

2

Pour in milk and stir gently to combine.

3

Add blackberries on top and drizzle with maple syrup.

4

Sprinkle with cinnamon and serve immediately.

Nutrition

190 kcal Calories
7 g Protein
22 g Carbohydrates
7 g Fiber
9 g Sugar
10 g Fat
3 g Saturated fat
0.15 g Salt

FAQ

What are the main ingredients and their health benefits?
The main ingredients are blackberries, chia seeds, oat bran, milk, maple syrup, and cinnamon. They provide fiber from oat bran and chia, polyphenols from blackberries, calcium and protein from milk, and a gentle sweetness from maple syrup.
How long does it take to assemble this breakfast?
About 5–10 minutes.
How many servings does the recipe yield?
2 servings.
Can I prepare it ahead or meal prep for the week?
The bowl is best eaten fresh, but you can prep the dry mix in advance and store it in the fridge; mix with milk and top with berries just before serving. For overnight prep, mix oat bran and chia with milk and refrigerate, then add blackberries and maple syrup before eating.
Is it suitable for vegan or dairy-free diets?
Yes. Use plant-based milk (such as almond, soy, or oat) instead of dairy milk, and the recipe can be vegan.
How can I adjust the sweetness?
Reduce the maple syrup to taste or add a ripe banana for natural sweetness.
Is this recipe high in fiber?
Yes, it’s fiber-rich thanks to oat bran and chia seeds.
Can I substitute ingredients like milk or fruit?
Yes. You can swap in a different milk or fruit while keeping the chia and bran amounts.
Is it gluten-free?
Oat bran can contain gluten unless certified gluten-free. Use certified gluten-free oats or substitute with a gluten-free grain.

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