Quick couscous with chicken
Quick couscous with chicken that supports gentle digestion.
General Gut Health Match
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Why this recipe fits you
- Balanced with lean protein from chicken and gentle carbohydrates from couscous.
- Includes herbs and vegetables for dietary diversity and polyphenols.
- Quick to prepare, making it practical for regular gut-friendly meals.
Gut Health Score
How these gut-support scores are calculated
These scores are estimated from the recipe’s ingredients, nutritional profile, and gut-health relevance. They are intended as practical guidance, not as medical advice.
Ingredients
Instructions
In a saucepan, bring the vegetable broth to a boil.
Add the couscous to the boiling broth, cover, and remove from heat. Let sit for 5 minutes until absorbed.
While the couscous is resting, heat olive oil in a skillet over medium heat.
Add minced garlic and diced bell pepper. Sauté for 3-4 minutes until soft.
Slice the cooked chicken breast and add it to the skillet with sautéed vegetables.
Fluff the couscous with a fork, then add it to the skillet. Mix well.
Season with salt and black pepper. Stir in chopped parsley before serving.
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Nutrition
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